Chocolate Origin is a well-known dessert café in Singapore, specializes in locally made cakes, chocolates, and other confections. To make inventive and delectable sweets, we get ingredients from around the world and employ excellent Belgian chocolate. A wide variety of delectable desserts are available in the Chocolate Origin Menu, such as Cuppa Lava Cake with Ice Cream, Dark Chocolate Cake, and Regular Original Cake. Treat yourself to a moment of pure indulgence. Visit Chocolate Origin today!
Regular Original Cake, Cuppa Lava Cake with Ice Cream, Milk Chocolate Truffle, and Original Chocolate Tart are the most famous desserts at Chocolate Origin.
Yes, there are a few vegan and gluten-free dessert options available at Chocolate Origin. For the most recent alternatives, please visit their website or inquire at the store.
Depending on the dessert, portions differ. Cakes are usually served shared, although gelato and truffles are individual portions.
Yes, Chocolate Origin often rolls out new desserts and flavors that are in line with the seasons. To remain informed, visit their website or follow them on social media.
At the moment, Chocolate Origin doesn’t have a large assortment of sugar-free dessert options. It’s a good idea to inquire about availability with the staff.
Yes, on larger occasions, Chocolate Origin offers dessert platters that are ideal for sharing. You can also design your own platter by selecting the desserts you love most from the menu.
Final Words
A renowned dessert café in Singapore, Chocolate Origin, is notable for its cakes, chocolates, and confections that are produced locally. Made with premium ingredients from around the world and delicious Belgian chocolate, these imaginative and delicious candies are produced.
